All Natural|Gluten Free|Local Canadian Ingredients

Camembert with Cranberry Raspberry Sauce

Camembert with Cranberry Raspberry Sauce

Instructions:

  1. Pre-heat oven to 350°F (180°C).
  2. Place camembert in oven until cheese becomes warm.
  3. Place on serving platter and smother Camembert with Rootham Cranberry Raspberry Sauce.
  4. Surround with crackers, bagel chips, and or French baguette slices.