All Natural|Gluten Free|Local Canadian Ingredients

Caprese Salad with Rootham Fire Roasted Red Pepper Ketchup

Caprese Salad with Rootham Fire Roasted Red Pepper Ketchup

Ingredients:

Instructions:

  • Slice tomatoes and fresh mozzarella.
  • Place greens on serving dish.
  • Alternate and overlap slices of tomato and mozzarella cheese.
  • Drizzle olive oil over tomato and fresh mozzarella slices.
  • Drizzle ROOTHAM Fire Roasted Red Pepper Ketchup over olive oil.
  • Sprinkle with chopped basil leaves.