All Natural|Gluten Free|Local Canadian Ingredients

ZFish with Fire Roasted Red Pepper Ketchup

ZFish with Fire Roasted Red Pepper Ketchup

Instructions:

1.  Mix canola oil with Rootham Fire Roasted Red Pepper Ketchup. 

2.  Place fish in ziploc bag & add marinade.  Shake gently & marinade for 30 mins.

3.  Remove from bag & grill.